Best Beetroot Seeds

Beetroot (Beta vulgaris) is a nutritious root vegetable from the Amaranthaceae family. It is cultivated worldwide for its edible taproot and leafy greens. Known for its vibrant color, sweet flavor, and numerous health benefits, beetroot is a favorite among both farmers and home gardeners.

At DesiKheti, we offer premium-quality beetroot seeds. Our extensive collection includes hybrid and open-pollinated varieties from trusted brands, catering to both commercial cultivation and home gardening.

Explore our beetroot seed collection below, place your order online, and get seeds delivered straight to your doorstep.

Beetroot (Beta vulgaris) was originally cultivated in the Mediterranean region. Today, it is grown worldwide for its edible taproot and leafy greens.

Role of Beetroot in Indian Cuisine

In India, beetroot is widely used in both raw and cooked forms. Fresh beetroot is consumed in salads, sandwiches, and juices, adding natural sweetness and vibrant color to dishes. It is also commonly cooked in curries, stir-fries, soups, and stews, enhancing both flavor and nutritional value. Beyond fresh consumption, beetroot is processed into pickles, powders, and health drinks for extended shelf life and convenience. Its versatility makes it a popular choice in Indian kitchens, health-focused diets, and commercial food products.

Role of Beetroot in Global Cuisine

Globally, beetroot is valued for its sweet flavor, vibrant color, and nutritional benefits, making it a popular ingredient in various cuisines. In European countries, it is commonly roasted, boiled, or pickled, and used in soups like the famous Russian borscht. In North America, beetroot is often juiced or added to smoothies, salads, and health drinks for its antioxidant properties. It is also processed into powders, chips, and natural food colorants for commercial and industrial use. Its versatility and health benefits have made beetroot an important crop in diets and food industries worldwide.

Non-Culinary Uses of Beetroot

Beetroot has several non-culinary applications in medicine, cosmetics, and industry. The pigments in beetroot, primarily betalains, are used as natural dyes in textiles, food products, and cosmetics, providing an eco-friendly alternative to synthetic coloring agents. Beetroot extracts are also utilized in cosmetic formulations for skin toning, moisturizing, and antioxidant benefits.

In addition, beetroot has applications in both traditional and modern medicine, where it is used to support blood health, liver function, and cardiovascular wellness due to its high nitrate and antioxidant content. Researchers are also exploring beetroot for bioenergy production and pharmaceutical uses, highlighting its versatility beyond the kitchen.

Beetroot Farming

Beetroot is a high-demand vegetable cultivated for both fresh consumption and processing purposes, making it a profitable crop for farmers. Its relatively short growing period, adaptability to diverse climates, and suitability for multiple cropping cycles annually make beetroot farming an attractive option.

Why Choose Beetroot Farming?

  • Consistent market demand in fresh markets, health food sectors, and processing industries
  • High yield potential with hybrid and improved varieties
  • Good returns even from small landholdings
  • Strong potential for value-added products like juices, powders, and pickles
  • Increasing demand from restaurants, juice bars, and health-conscious consumers

Before starting beetroot farming, it is essential to select the right variety based on soil type, climate, market demand, and intended use. Proper seed selection and sowing techniques ensure high germination, robust growth, and better profits.

Popular Beetroot Types in India

  1. Pusa Ruby Beetroot

Pusa Ruby Beetroot (Beta vulgaris) was developed by the Indian Agricultural Research Institute (IARI), New Delhi. It produces round, deep red roots with smooth skin and tender flesh. Pusa Ruby Beetroot is known for its early maturity and uniform size, making it suitable for both commercial farming and home gardening.

  1. Detroit Dark Red Beetroot

Detroit Dark Red Beetroot (Beta vulgaris) is widely cultivated in India and produces globular, smooth, dark red roots. This variety matures quickly and provides uniform roots, making it popular for commercial cultivation and urban farming.

  1. Crimson Globe Beetroot

Crimson Globe Beetroot (Beta vulgaris) is a versatile variety with uniform, globe-shaped roots and high sugar content. The leaves are medium-large and bright green with a distinct maroon tinge.

Popular Beetroot Types in the World

  1. Chioggia Beetroot (Candy Stripe)

Chioggia Beetroot (Beta vulgaris), originating from Italy, is famous for its pink and white concentric rings inside the root. It has a mild, sweet flavor and tender texture, making it popular for salads, pickling, and gourmet dishes.

  1. Cylindra Beetroot

Cylindra Beetroot (Beta vulgaris) is a long, cylindrical beetroot variety from Europe with smooth, uniform roots and a naturally sweet taste. It is excellent for slicing, steaming, and roasting, and performs well in cooler climates.

  1. Golden Beet Beetroot

Golden Beet Beetroot (Beta vulgaris), originating from Europe, is a yellow-orange variety with a mild, sweet flavor and tender flesh. It is less likely to stain hands or cookware and is ideal for salads, roasted dishes, and juices.

  1. Bull’s Blood Beetroot

Bull’s Blood Beetroot (Beta vulgaris) is grown primarily in Europe for its deep red leaves and edible roots. The roots are tender and sweet, while the leaves can be used like spinach in soups and sautés.

Types of Beetroot Seeds

Selecting the right beetroot seeds is the first step toward achieving healthy plants and a high yield. To make the best choice, it’s important to understand the different types of beetroot seeds available in the market. Broadly, beetroot seeds can be categorized into the following types:

F1 Hybrid Beetroot Seeds

F1 hybrid beetroot seeds are produced by cross-breeding carefully selected parent plants with desirable traits. These seeds produce plants that offer higher yields, uniform growth, and consistent root quality. They are ideal for commercial farmers and large-scale growers who aim for maximum productivity and superior-quality roots suitable for fresh markets and processing.

Open-Pollinated (OP) Beetroot Seeds

Open-pollinated beetroot seeds are naturally pollinated through wind, insects, or other natural means. These seeds can be saved and reused for future planting while maintaining similar plant characteristics. They are cost-effective and best suited for small-scale farmers and home gardeners who prefer traditional, sustainable, and low-maintenance farming practices.

Popular Beetroot Seed Brands

At DesiKheti, you can buy beetroot seeds online from top national and international brands. We offer a wide range of high-quality beetroot seeds for both commercial farmers and home gardeners.

Beetroot seeds from popular companies such as Advanta, Ashoka Seeds, Bejo Seeds, Fito, HM Clause, Indo American Seeds, Indus Seeds, JK Seeds, Kalash, Mahyco, Namdhari Seeds, Pahuja Seeds, Sakata, and Unisem are available at DesiKheti.

Explore our collection and buy the best beetroot seeds online to grow nutritious and vibrant beetroots for your farm or garden.

Buy Beetroot Seeds from various brands at DesiKheti:

Advanta Beetroot Seeds | Ashoka Seeds Beetroot Seeds | Bejo Beetroot Seeds | Fito Beetroot Seeds | HM Clause Beetroot Seeds | Indo American Seeds Beetroot Seeds | Indus Seeds Beetroot Seeds | JK Seeds Beetroot Seeds | Kalash Beetroot Seeds | Mahyco Beetroot Seeds | Namdhari Seeds Beetroot Seeds | Pahuja Seeds Beetroot Seeds | Sakata Beetroot Seeds | Unisem Beetroot Seeds

Popular Beetroot Seed Varieties

Popular Advanta beetroot seed varieties available at DesiKheti include Lalima Beetroot Seeds and Royal Red Beetroot Seeds.

Popular Ashoka Seeds beetroot seed variety available at DesiKheti includes Red Man Beetroot Seeds.

Popular Bejo Seeds beetroot seed variety available at DesiKheti includes Boro Beetroot Seeds.

Popular Fito beetroot seed variety available at DesiKheti includes Scarlet Beetroot Seeds.

Popular HM Clause beetroot seed variety available at DesiKheti includes Red Gold Beetroot Seeds.

Popular Indo American Seeds beetroot seed variety available at DesiKheti includes Indam Ruby Queen Beetroot Seeds.

Popular Indus Seeds beetroot seed variety available at DesiKheti includes Sindhu Beetroot Seeds.

Popular JK Seeds beetroot seed variety available at DesiKheti includes JK Charlie Red Beetroot Seeds.

Popular Kalash beetroot seed variety available at DesiKheti includes Action Beetroot Seeds.

Popular Mahyco beetroot seed variety available at DesiKheti includes Mahy Lal-II Beetroot Seeds.

Popular Namdhari Seeds beetroot seed variety available at DesiKheti includes Madhur Beetroot Seeds.

Popular Pahuja Seeds beetroot seed variety available at DesiKheti includes Dynasty Beetroot Seeds.

Popular Sakata beetroot seed varieties available at DesiKheti include Merlin Beetroot Seeds, Red Ace Beetroot Seeds, and Kestrel Beetroot Seeds.

Popular Unisem beetroot seed variety available at DesiKheti includes USM Jennifer Beetroot Seeds.

Beetroot Seeds in Farming

Beetroot seeds are small, round to slightly oval, and usually dark brown to reddish-brown in color with a smooth texture. They are obtained from mature beetroot plants and, under suitable conditions, generally germinate within 5–10 days.

Beetroot seeds are usually sown directly in the field. Using high-quality beetroot seeds and following proper sowing practices, including soil preparation, adequate spacing, and irrigation, is essential to ensure healthy growth, uniform roots, and higher yields.

Importance of Choosing Quality Beetroot Seeds

Seeds play a crucial role in beetroot farming, as the success of the entire crop depends on their quality. Selecting high-quality beetroot seeds ensures healthy plants, uniform roots, high yields, and superior flavor. Using quality beetroot seeds provides a strong foundation for better germination, growth, and overall crop performance.

Beetroot is a crop that requires proper care from the very beginning, and it all starts with sowing premium seeds. For farmers and gardeners alike, investing in quality beetroot seeds is not merely an expense it is a smart step toward higher productivity, better marketability, and greater profitability.

Why Procure Beetroot Seeds from DesiKheti

At DesiKheti, we understand how important genuine seeds are for successful beetroot farming. That’s why our collection features beetroot seeds from trusted and reputed national and international brands. Farmers can explore a wide range of popular beetroot varieties suited for different regions, climates, and market preferences. 

Browse our beetroot seed collection, select the varieties you need, and get them delivered directly to your doorstep with just a few clicks. 

Beetroot Seed Sowing Guide

Before sowing, it is important to check whether the beetroot seeds have been pre-treated with protective agents. Commercially available hybrid and open-pollinated beetroot seeds are often treated to protect against soil-borne diseases and pests, ensuring better germination and healthier seedlings.

If the seeds are not pre-treated, it is recommended to treat them under expert guidance. This helps prevent fungal infections, promotes strong root development, and ensures uniform growth.

Time to Sow Beetroot Seeds

Beetroot thrives best in cool and moderate climates. The ideal sowing time varies depending on the region and temperature conditions.

In North India, beetroot is usually sown from September to December, taking advantage of the cool winter season that supports uniform root development and good colour formation.

In South and Western India, where the climate remains moderate, beetroot can be grown almost year-round, though the best sowing period is from October to January for optimum yield and flavour.

For hill regions, beetroot is generally sown from March to July, when the weather is cool and suitable for proper germination and root growth.

Method of Sowing Beetroot Seeds

Beetroot is usually sown directly in the field. The seeds are sown on flat beds or ridges, depending on the soil type and drainage conditions. The land is prepared to a fine tilth, and well-decomposed farmyard manure (FYM) is incorporated before sowing. Beetroot seeds are generally sown 1.5 to 2 cm deep in rows spaced about 30 to 45 cm apart, with seed-to-seed spacing of 7 to 10 cm. However, the exact spacing varies based on the method of sowing, region, and season.

For uniform distribution, the seeds may be mixed with fine sand or dry soil before sowing. After sowing, the soil is lightly covered and irrigated gently to maintain adequate moisture for quick germination.

Beetroot Seeds in Different Indian Languages

  • Telugu: బీట్‌రూట్ విత్తనాలు (Beetroot Viththanaalu)
  • Hindi: चुकंदर के बीज (Chukandar ke Beej)
  • Bengali: বিটরুট বীজ (Beetroot Beej)
  • Gujarati: બીટરૂટના બીજ (Beetroot na Beej)
  • Malayalam: ബീറ്റ്റൂട്ട് വിത്തുകൾ (Beetroot Vithukal)
  • Marathi: बीटरूट बियाणे (Beetroot Biyane)
  • Odia: ବିଟରୁଟ ବିଆ (Beetroot Bia)
  • Punjabi: ਬੀਟਰੂਟ ਦੇ ਬੀਜ (Beetroot de Beej)
  • Tamil: பீட்ரூட் விதைகள் (Beetroot Vithaigal)
  • Kannada: ಬೀಟ್ರೂಟ್ ಬೀಜಗಳು (Beetroot Beejagalu)
  • Konkani: बीट रूट बियाणे (Beetroot Biyane)
  • Assamese: বিটৰুটৰ বীজ (Beetroot Beej)
  • Urdu: چقندر کے بیج (Chukandar ke Beej)
  • Kashmiri: بیٹروٹ ہُند دانہٕ (Beetroot Hund Daaneh)
  • Sanskrit: चुकन्दरस्य बीजानि (Chukandarasya Beejani)

Popular Beetroot Seed Research Centres in India

  • Indian Institute of Horticultural Research (IIHR), Bengaluru
  • ICAR–Indian Institute of Vegetable Research (IIVR), Varanasi
  • ICAR Research Complex for NEH Region, Mizoram Centre
  • Tamil Nadu Agricultural University (TNAU), Coimbatore
  • Kerala Agricultural University (KAU), Vellanikkara

Popular Beetroot Seed Research Centres in the World

  • World Vegetable Center (AVRDC), Taiwan
  • Kihara Institute for Biological Research (KIBR), Japan
  • Centre for Research in Agricultural Genomics (CRAG), Spain
  • National Institute of Horticultural and Herbal Science (NIHHS), South Korea

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